Rectangle Garden Bed
Explore the vibrant plants included in your Rectangle Garden Bed.
Learn how each variety thrives in the cold and how to place them in your garden for a productive growing season.
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Sungold Cherry Tomato

Plant to Harvest:
70–90 días
Space Needed:
16-24 inches
Tip:
Cover with low tunnels or frost cloth to protect from frost; keep harvesting side shoots.
Dwarf Cherry Tomato

Plant to Harvest:
75–90 days
Space Needed:
16-24 inches
Tip:
Prefers steady cool weather. Use floating row covers to guard against hard freezes.
Beefsteak Tomato

Plant to Harvest:
75–90 days
Space Needed:
24-36 inches
Tip:
Start seeds indoors and transplant after last frost. Use cages or stakes to support heavy fruit.
Bell Pepper

Plant to Harvest:
70–90 days
Space Needed:
16-24 inches
Tip:
Start indoors and transplant only after soil has warmed. Prefers full sun and steady moisture.
English Cucumber

Plant to harvest:
55–65 days
Space Needed:
24-36 inches
Tip:
Direct sow or transplant after last frost. Train on a trellis to improve airflow and fruit quality.
Sugar Snap Pea

Plant to harvest:
55–65 days
Space Needed:
12-16 inches
Tip:
Direct sow early in spring as soon as soil can be worked. Provide support for climbing vines.
Green Zucchini

Plant to harvest:
50–60 days
Space Needed:
16-24 inches
Tip:
Plant after last frost in warm soil. Harvest frequently to encourage continuous production.
Loose Leaf Lettuce

Plant to harvest:
40–50 days
Space Needed:
12-16 inches
Tip:
Sow early in spring. Harvest outer leaves regularly and provide partial shade as temperatures rise.
Butter Lettuce

Plant to harvest:
45–55 days
Space Needed:
12-16 inches
Tip:
Plant early spring in cool conditions. Keep soil consistently moist and protect from heat.
Thai Basil

Plant to harvest:
60–75 days
Space Needed:
12-16 inches
Tip:
Start indoors or sow after last frost. Prefers warm temperatures, full sun, and frequent harvesting.
Lemon Balm

Plant to harvest:
70–90 days
Space Needed:
12-16 inches
Tip:
Plant in spring. Grows well in full sun to partial shade; can spread, so give it space.
Sage

Plant to harvest:
70–90 days
Space Needed:
12-16 inches
Tip:
Plant after last frost in well-drained soil. Prefers full sun and avoid overwatering.
Sungold Cherry Tomato

Plant to Harvest:
55–65 days
Space Needed:
16-24 inches
Tip:
Start seeds indoors 6–8 weeks before last frost. Transplant after frost risk has passed; provide full sun and
consistent watering.
Dwarf Cherry Tomato

Plant to Harvest:
55–70 days
Space Needed:
16-24 inches
Tip:
Start indoors early. Transplant after last frost; compact plants are ideal for small spaces and containers.
Beefsteak Tomato

Plant to harvest:
75–90 days
Space Needed:
24-36 inches
Tip:
Start seeds indoors and transplant after last frost. Use cages or stakes to support heavy fruit.
Broccoli

Plant to harvest:
70–90 days
Space Needed:
16-24 inches
Tip:
Plant early in spring. Prefers cool temperatures; protect young plants from late frosts with row covers.
Romanesco Cauliflower

Plant to harvest:
75–90 days
Space Needed:
24-36 inches
Tip:
Plant early spring for cool weather growth. Keep soil evenly moist and use row covers if frost is expected.
Bell Pepper

Plant to harvest:
70–90 days
Space it needs:
16-24 inches
Tip:
Start seeds indoors and transplant only after soil has warmed. Needs full sun and steady moisture.
Sugar Snap Pea

Plant to harvest:
55–65 days
Space it needs:
12-16 inches
Tip:
Direct sow early in spring as soon as soil can be worked. Provide a trellis for climbing vines.
Loose Leaf Lettuce

Plant to harvest:
40–50 days
Space it needs:
12-16 inches
Tip:
Sow early in spring. Harvest outer leaves regularly and provide partial shade as temperatures rise.
Butter Lettuce

Plant to harvest:
45–55 days
Space it needs:
12-16 inches
Tip:
Plant early spring in cool conditions. Keep soil consistently moist and protect from heat.
Thai Basil

Plant to harvest:
60–75 days
Space it needs:
12-16 inches
Tip:
Start indoors or sow after last frost. Prefers warm temperatures, full sun, and frequent harvesting.
Lemon Balm

Plant to harvest:
70–90 days
Space it needs:
12-16 inches
Tip:
Plant in spring. Grows well in full sun to partial shade; can spread quickly, so give it space.
Sage

Plant to harvest:
70–90 days
Space it needs:
12-16 inches
Tip:
Plant after last frost in well-drained soil. Prefers full sun and avoid overwatering.
Sungold Cherry Tomato

Plant to Harvest:
55–65 days
Space Needed:
16-24 inches
Tip:
Start seeds indoors 6–8 weeks before last frost. Transplant after frost risk has passed; provide full sun and
consistent watering.
Dwarf Cherry Tomato

Plant to Harvest:
55–70 days
Space Needed:
16-24 inches
Tip:
Start indoors early. Transplant after last frost; compact plants are ideal for small spaces and containers.
Beefsteak Tomato

Plant to harvest:
75–90 days
Space Needed:
24-36 inches
Tip:
Start seeds indoors and transplant after last frost. Use cages or stakes to support heavy fruit.
Broccoli

Plant to harvest:
70–90 days
Space Needed:
16-24 inches
Tip:
Plant early in spring. Prefers cool temperatures; protect young plants from late frosts with row covers.
Romanesco Cauliflower

Plant to harvest:
75–90 days
Space Needed:
24-36 inches
Tip:
Plant early spring for cool weather growth. Keep soil evenly moist and use row covers if frost is expected.
Bell Pepper

Plant to harvest:
70–90 days
Space it needs:
16-24 inches
Tip:
Start seeds indoors and transplant only after soil has warmed. Needs full sun and steady moisture.
Sugar Snap Pea

Plant to harvest:
55–65 days
Space it needs:
12-16 inches
Tip:
Direct sow early in spring as soon as soil can be worked. Provide a trellis for climbing vines.
Loose Leaf Lettuce

Plant to harvest:
40–50 days
Space it needs:
12-16 inches
Tip:
Sow early in spring. Harvest outer leaves regularly and provide partial shade as temperatures rise.
Butter Lettuce

Plant to harvest:
45–55 days
Space it needs:
12-16 inches
Tip:
Plant early spring in cool conditions. Keep soil consistently moist and protect from heat.
Thai Basil

Plant to harvest:
60–75 days
Space it needs:
12-16 inches
Tip:
Start indoors or sow after last frost. Prefers warm temperatures, full sun, and frequent harvesting.
Lemon Balm

Plant to harvest:
70–90 days
Space it needs:
12-16 inches
Tip:
Plant in spring. Grows well in full sun to partial shade; can spread, so give it space.
Sage

Plant to harvest:
70–90 days
Space it needs:
12-16 inches
Tip:
Plant after last frost in well-drained soil. Prefers full sun and avoid overwatering.
Clementine Cauliflower

Plant to Harvest:
65–75 days
Space Needed:
12-16 inches
Tip:
Maintain consistent watering to support even head development and reduce plant stress.
Frisse Endive

Plant to Harvest:
55–65 days
Space Needed:
12-16 inches
Tip:
Keep soil evenly moist for steady growth and improved leaf texture.
Golden Swiss Chard

Plant to Harvest:
50–60 days
Space Needed:
12-16 inches
Tip:
Harvest outer leaves regularly to encourage continuous production through spring.
Green Magic Broccoli

Plant to Harvest:
55–65 days
Space Needed:
16-24 inches
Tip:
Harvest the main head promptly to promote side shoot production.
Icelandic Poppies

Plant to Harvest:
90–120 days
Space Needed:
12-16 inches
Tip:
Grow in full sun with well-drained soil; remove spent blooms to extend flowering.
Lemon Balm

Plant to Harvest:
60–90 days
Space Needed:
12-16 inches
Tip:
Harvest leaves frequently to encourage fresh, aromatic growth throughout spring.
Loose Leaf Lettuce

Plant to Harvest:
30–45 days
Space Needed:
12-16 inches
Tip:
Harvest leaves often and maintain consistent moisture to reduce bitterness.
Peppermint Swiss Chard

Plant to Harvest:
50–60 days
Space Needed:
12-16 inches
Tip:
Cut outer leaves first to allow steady regrowth during the season.
Red Express Cabbage

Plant to Harvest:
60–70 days
Space Needed:
16-24 inches
Tip:
Ensure even watering and steady nutrition for uniform head formation.
Romaine Lettuce

Plant to Harvest:
55–70 days
Space Needed:
12-16 inches
Tip:
Maintain consistent moisture for upright growth and crisp leaves.
Sage

Plant to Harvest:
70–90 days
Space Needed:
12-16 inches
Tip:
Allow plants to establish before harvesting lightly to support long-term growth.
Shelling Pea

Plant to Harvest:
55–70 days
Space Needed:
12-16 inches
Tip:
Provide support and harvest pods promptly once mature for best quality.
Spinach

Plant to Harvest:
35–50 days
Space Needed:
12-16 inches
Tip:
Harvest leaves regularly and keep soil cool and moist to slow bolting.
Sugar Snap Pea

Plant to Harvest:
55–65 days
Space Needed:
12-16 inches
Tip:
Harvest pods frequently to encourage continued production through spring.
Garden Layout
Get ready to transform your space into a vibrant veggie haven! We’ve put together a simple yet effective garden layout that will help you maximize your area and grow a variety of fresh, delicious vegetables.





