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ITALIAN SEASONING 

Blending dried herbs together to create cooking seasonings is an excellent way to utilize your harvest. Creating your seasonings at home allows you to be creative, and is the easiest way to have the freshest herbs in your meals

Recipe

FRESH SALSA

Ingredients:


6 tablespoons dried oregano
6 tablespoons dried basil
3 tablespoons dried thyme
1 ½ tablespoons dried sage 

Combine dried herbs into a glass jar. Stir until completely mixed, seal with an airtight lid. Add seasoning to pastas, on bread, vegetables, or meats.

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