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Congratulations on growing some cauliflower! This recipe I’m about to share is one of my favorites because it takes eating veggies to the next level. If there’s one thing we’ve learned in the 21st century is that vegetables aren’t bad if you cook them up right.

Kale chips are an amazing source of fiber, antioxidants, calcium, vitamins C and K, iron, and a wide range of other nutrients that can help prevent...

Looking for something fresh, crunchy, and delicious? Here's an easy salad recipe you can whip up with the lettuce you have growing in your garden i...

  PREP TIME: 20 MINUTES    COOK TIME: 4-8 HOURS   Tomatoes have hundreds of uses, and as you're seeing, they can produce a ton of fruit on each pl...

  PREP TIME: 2-4 HOURS  You may be facing a new problem right now-- what do I do with all this delicious produce my garden is giving me! It's a gr...

PREP TIME: 15 MINUTES   Makes: 1 Cup   Basil is one of those magical plants that's hard to do without. Not only is is delicious and really versati...

PREP TIME: 10 MINUTES    COOK TIME: 5 MINUTES      Summer squash are one of our favorite parts of summer, and for good reason! They come in all s...

PREP TIME: 10 MINUTES    COOK TIME: 5 MINUTES  SERVES: 4   Ingredients: 1 tablespoon rice wine or dry sherryIngredients:  1 tablespoon soy sauce ...

PREP TIME: 30 MINUTES    COOK TIME: 10 MINUTES    SERVES: 5 Ingredients:  1 cup honey 1 cup water 8 sprigs of thyme (plus more for garnish) 2 c...